Restaurants
Cities Regulate Delivery App Fees to Support Ailing Restaurants
High platform fees for food delivery apps have put struggling restaurants between a rock and a hard place.
California Judge Berates L.A. County Public Health Department in Outdoor Dining Ruling
A Los Angeles County Superior Court judge was critical of county public health officials for banning outdoor dining to slow the spread of the coronavirus without providing scientific evidence that the order would reduce infections.
New Car Owners, Fewer Parking Spaces—Chickens Come to Roost in New York City
Many cities like New York have reallocated space formerly reserved for moving and storing cars to help restaurants and stores weather the pandemic, but as more residents rely on cars for the same reason, the dynamic threatens to boil over.
Friday Fun: Top 25 Destinations for Foodies
Readers of Travel + Leisure voted for their the top food destinations. Keep this list in mind for when we can travel more freely.
Seattle Extends Outdoor Dining for a Year, Eases Rules on Heaters for the Winter
Outdoor dining is going to hang out for a bit.
Covid-19 Outdoor Dining Rules Could Last Through 2021 in Philadelphia
Emergency outdoor dining regulations approved in June and set to expired in December could now be extended through the coming year.
New York Outdoor Dining, Open Streets Programs Now Permanent
New York City will now be measurably less car-centric for the indefinite future.
A 'Dining Revolution' Comes Home
A California bill approved in 2018 legalized restaurants to locate in homes, setting the foundation for a new restaurant economy just when communities needed it most.
The Disconnect Between Virus Prevalence and Local Business Climate
Public health experts assert that to safely reopen the economy, the coronavirus needs to be contained. In Manhattan, where the virus is largely controlled, chain restaurants are closing while their sister stores in Florida are expanding.
Pandemic's New Phase: Spreading to Rural and Urban Areas Alike
A top public health expert in the Trump administration warned that the U.S. is in a "new phase" of the pandemic, different from March and April when the coronavirus largely affected a few big cities. Now urban and rural areas alike are vulnerable.
California Rolls Back
The nation's most significant rollback to date of a state reopening plan occurred Monday when California Gov. Gavin Newsom closed seven categories of indoor businesses statewide and an additional six categories of indoor operations in 31 counties.
Bars or Schools? Governors Need to Decide
In a frank assessment of the reopening choices confronting the nation's governors, Harvard's global health expert, Ashish Jha, asserts that the opening of bars and some other indoor businesses jeopardizes the opening of schools in the fall.
Uncertain Futures for U.S. Restaurants Raise Larger Concerns About City Vitality
In many American cities, restaurants are beacons of economic revitalization and social vibrancy. Calculations are still being made to determine the toll taken on the nation's eateries, and in turn, the urban economies they serve.
Berkeley Could Redefine the Al Fresco Streets Movement
The city of Berkeley is pursuing an aggressive plan to open the streets for outdoor dining as an economic development tool for local commercial businesses.
Another City Opens Street Space for Restaurants—This Time in Suburban Chicago
Tampa, Brookhaven, Vilnius, Hinsdale. These cities will be the answer to a COVID-themed trivia night some time soon.
Tampa Closes Streets to Open Outdoor Space to Restaurants
A pilot project in Tampa is closing select streets to cars to allow more space for dine-in restaurant service.
Hoboken First U.S. City to Shut Down Restaurants and Bars and Issue Curfew
Restaurants and bars shut down on Sunday due to the coronavirus. On Monday, a 10 p.m. to 5 a.m. curfew becomes effective. According to a Harvard University public health expert, "Hoboken probably is the model we all need to move towards now."
No Late-Night Tacos in My Backyard
Neighborhood veto power can conflict with citywide goals to provide a 24-7 urban experience, as a case study from Boston shows.
D.C.'s Food Hall Boom Going Strong
Food halls continue to be popular additions to the restaurant scene in Washington, D.C.
Role of S.F. Parklets as Public Space Not Always Clear
Parklets in San Francisco are available for public use, but often they serve as extensions of the dining rooms of eateries.
Pagination
FREE Course: Walkable City 1: Why Walkability?
After describing his path towards focusing on walkability as the essence of good planning, Jeff Speck marches through his five principal reasons for making more walkable places.
Reinventing Malls: Planning Alchemy—Turning Gray Fields Into Gold
The course focuses on the opportunities and imperatives that shape reinvention of mall sites.
City of Rosemead
Rutgers University, Edward J. Bloustein School of Planning and Public Policy
One Hundred Miles
Hunter College, City University of New York (CUNY)
The Architects Foundation
University of Cincinnati Online
City of Cambridge
Montrose County
The Pocatello Development Authority