Access to Food

Organic Agriculture

Many Small Farmers Predict Bankruptcy by the End of the Year

As peak harvest season approaches, about a third of small farmers expect that their short-chain food business will not survive to continue production in 2021.

May 27, 2020 - The Counter

Produce Aisle

'Food Deserts' May Not Be Biggest Factor in Nutrition Discrepancies

According to one recent study, regional culture plays a major part in how healthily people eat. Supply may be less of a factor than demand.

February 19, 2018 - The Washington Post

North view

What Distinguishes a 'Real' CSA?

Community-supported agriculture (CSA) programs originally let local buyers support local growers. But with a rise in subscription-based "food box" clubs, it's getting harder to say what a real CSA looks like.

May 23, 2016 - philly.com

Bhaji Bazaar

Op-Ed: Habitat III Should Consider Food Systems

The UN's Habitat III conference will be held in October of this year. Thomas Forster argues that urban areas are being considered in isolation, without enough attention to rural areas and food systems.

April 29, 2016 - Citiscope

Lancaster Central Market

Imagining the Future Urban Food Market

Public food markets can be key centers of urban commerce and social life. Late last year, a brainstorming event in London considered how they might evolve to accommodate modern lifestyles and technologies.

January 22, 2016 - Nesta

New Orleans street

New Orleans Public Markets Make a Comeback

Plagued by supermarket chains and natural disasters, the public markets of New Orleans could help revive community identity. Here are some of the ways they're getting back in business.

March 27, 2015 - Next City

Shared Kitchen Space: Best Culinary Innovation since the Food Truck?

Potentially the biggest culinary innovation since the gourmet food truck, L.A. Prep upholds principles of smart growth while supporting culinary entrepreneurs. Artisanal food producers will move into its 50 kitchens starting in January.

December 11, 2014 - Next City

What Makes a 'Farmers' Market?'

What constitutes a farmers' market, rather than an outdoor or public market?

July 5, 2014 - Lisa Feldstein

Widening Waistlines Weigh on Developing Cities

Cities across the developing world are dealing more with rising obesity rates as urbanization occurs, reports TheCityFix's Jonna McKone.

January 13, 2011 - TheCityFix

The Food Element of Sustainability in Baltimore

The City of Baltimore has appointed a new "food czar" to look at food health and access issues in the city. In the broader senses, though, officials in the city look at this new position as a part of their sustainability planning.

July 3, 2010 - Good

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