New Ruralism: Sustainability Matters in Rural New England

New Ruralism is about rural communities finding new and sustainable approaches to create economic opportunities, provide livable-wage jobs, improve access to local foods, and offer better aging-in-place options.

December 3, 2015, 1pm PST | CHorose

The predominant definition of New Ruralism is based on the role of rural areas as suppliers of food to urbanites. But, Northern New England planners believe that rural communities provide much more than food. Rural planning projects offer valuable and replicable lessons about sustainability and growth for towns and cities of all sizes.

Success stories from New England abound, and Lynne Seeley of the Maine Association of Planners digs into examples from Maine, including:

The Lubec Community Outreach Center, which is connecting youth with healthy local food options.
Port Clyde Fish Catch, a pioneer in CSAs for the fishing industry that is setting an example for sustainable fisheries and coastal communities.
Downeast Lakes Land Trust, a leader in conservation and recreation planning.

As rural communities work to meet the needs of their residents, they demonstrate leadership with creative approaches to modern challenges.

Full Story:

Have You Heard of “New Ruralism”?

Published on Monday, October 12, 2015 in Maine Association of Planners Front Page