The amount of oxygen-deprived marine areas has increase by more than 30% over the last two years, an increase that is rapidly decreasing the global food supply -- especially in developing countries.
The United Nations Environment Programme report calls on nations to decrease the amount of untreated sewage they dispel into the oceans. Agricultural fertilizer is also a major cause of the oxygen depletion. The Mississippi River delta outflow is a major U.S. source.
"The latest figures reveal some 200 dead zones worldwide, up from 149 since 2004. The affected waters are robbed of fish, oysters, sea grasses, and other marine life, damaging food supplies for millions of people worldwide, the report warns."
" 'There's no mistaking the consistent upward trend over the last 50 years,' said marine biologist Robert Diaz. It is difficult to estimate the total area affected worldwide, but he believes the total is 'on the order of' 300,000 square kilometers. About 80% of the zones occur every summer and autumn, he says. Some, such as the Baltic Sea's 80,000-square-kilometer zone, even persist year-round."
FULL STORY: Dawn of the Dead Zone

Planetizen Federal Action Tracker
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Urban Design for Planners 1: Software Tools
This six-course series explores essential urban design concepts using open source software and equips planners with the tools they need to participate fully in the urban design process.
Planning for Universal Design
Learn the tools for implementing Universal Design in planning regulations.
New York City School Construction Authority
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