In Jackson, Wyoming, a restaurant is a taqueria by day and a Nepalese restaurant in the evenings. Why isn't this sort of space sharing a more common solution to using urban spaces?
"The next time you're waiting at an intersection, look around and imagine how much of the built (and furnished) environment stands empty and unused at any given time. Cafés in the financial district are closed at dinnertime; restaurants that specialize in dinner fare are silent until mid-afternoon; parking lots that fill during the workweek are largely vacant after 6pm and often on weekends.
Now imagine putting those darkened rooms, kitchens, galleries, cafés, outdoor spaces and more to use. What would you fill them with?"
Read the full story: Temporary Spaces and Creative Infill
Planetizen Federal Action Tracker
A weekly monitor of how Trump’s orders and actions are impacting planners and planning in America.
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City of Wisconsin Rapids
Harvard University Graduate School of Design
KFH Group Inc.
The Architects Foundation
University of Cincinnati Online
The Pocatello Development Authority
The Urban Renewal Agency of the City of Pocatello