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Meat Consumption

5 days ago
Not urban land use, but in the literal sense: land used to produce food, graze livestock, supply drinking water, grow trees, and sequester carbon. As the climate warms and the population grows, crop yields will decrease and land will be degraded.
The Washington Post
January 5, 2019, 5am PST
With world population to grow by about 2 billion by 2050, and with more people eating higher on the food chain as nations develop economically, can world agriculture reduce its carbon footprint? A new World Resources Institute report shows how.
Forbes