Vertical Farming
Blog post
Thanks to innovative advancements in permeable pavements and vertical farming, modern urban planning takes an action-oriented approach that retains its traditional focus of meeting residential needs.
Known for its density with nearly 20,000 people per square mile, Singapore is changing its food systems strategy to produce more food locally, and reduce food waste.
Fast Company Co.Exist
Let's put aside those renderings of high-rise urban greenhouses with lush, vertical gardens. Vertical farming's future, instead, lies more practically in large, suburban "pinkhouses", says one expert.
NPR
Chicagoans sure take their urban agriculture seriously. While the city focuses on converting vacant land to farms in some of the city's struggling neighborhoods, entrepreneurs are doing the same indoors.
Huff Post: Chicago Impact
Is the idea of "farming up" really taking off? Vertical farming could yield long-term environmental benefits, but still faces many obstacles.
The Wall Street Journal
Julie Ma investigates how one Swedish company is paving the way for a new urban food system that aims to increase one city's self-sufficiency.
Good
CNN looks at the next wave in urban agriculture: commercial-scale indoor farms that are hydroponic, climate controlled, and LED-lit.
CNN Money
<em>Miller-McCune</em> talks with vertical farming innovator Dickson Despommier about why his idea is the future of food for cities and how it can go from blueprint to reality.
Miller-McCune
Possibly coming soon to freshwater-poor Dubai is a self-sustaining vertical farm that uses seawater for irrigation, cooling, and humidifying.
Gizmag
Thirty-story buildings used for crop-growing is a good idea on paper, but the challenges still outweigh the benefits.
The Christian Science Monitor
<p>Dickson Despommier, a professor at Columbia, says that global climate change will require us to reconsider growing food indoors, and proposes that farming go vertical.</p>
Big Think