Slaughterhouses

Could Local Food Mean the Return of Urban Slaughterhouses?

Patrick Martins, CEO of a sustainable meat company, says that Americans should embrace slaughterhouses in their cities.

June 18, 2010 - Grist

Infrastructure the Limiting Factor for Local Food Movement

The local food movement is growing in popularity, but a lack of related agricultural and processing infrastructure is holding back its spread.

March 31, 2010 - The New York Times

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