"If all the food produced in the UK in a year were stored and eaten from January 1, the 'cupboard' would be bare by August 14" suggests the National Farmers Union. Advocates urge the government to help farmers produce more of the country's food.
Aug 20, 2013 The Telegraph U.K.
A first of its kind waste-to-energy plant in Los Angeles produces enough energy to power 2,000 homes per year by processing 150 tons of spoiled supermarket food per day. Could this model help other grocers reduce their environmental footprint?
May 17, 2013 Los Angeles Times
Access to healthy food is a major issue in public health. But just because there's a grocery store nearby doesn't mean health will improve. One entrepreneur looking at supermarket design says the way stores are laid out negatively affects health.
May 13, 2011 The Atlantic
After the backlash of suburban development in the 80s and 90s, “supermarket-led development” in town centers remain a contentious issue in Britain.
Feb 9, 2011 New Urban Network
The Save-a-Lot grocery chain has succeeded by going into urban and rural low-income areas that other chains have shied away from.
Sep 23, 2010 Retail Traffic Magazine
A new Safeway in Washington, D.C. is breaking the mold in grocery design by tucking the parking away behind the entrance and putting the market upstairs in a 2-story building, with smaller shops for lease on the street.
Jun 22, 2010 The Washington Post
While developers in the U.K. have fallen prey to the recession, Tesco supermarkets have been extremely successful. Now the company is planning several new developments of their own with homes and shops centered around the grocery store.
May 5, 2010 The Guardian U.K.
Supermarkets of the future may become the center of neighborhood life, predicts planner Mark Hinshaw.
Apr 18, 2010 Citiwire.net
A coalition of community groups in L.A. has banded together to address the lack of access to healthy food in sections of East and South Central Los Angeles.
Oct 12, 2009 The Christian Science Monitor
Supermarkets are moving back to urban areas like Philadelphia. But their big box designs are decidedly un-urban, according to architecture critic Inga Saffron, who calls for more relevant urban designs.
Oct 1, 2008 The Philadelphia Inquirer