As this video from The Perennial Plate, a web series about sustainable food, demonstrates, rooftop gardening is becoming a global phenomenon.
Jan 6, 2013 The Atlantic
In Hong Kong, new government policies to curb real estate speculation in housing markets have led investors to turn elsewhere for quick, lucrative profits - the market for parking spaces.
Jan 5, 2013 Los Angeles Times - Business
Hong Kong has supplanted New York atop Cushman & Wakefield's list of the ten most expensive shopping streets in the world. London's Bond Street fell out of the top ten due to Britain's weak economy.
Nov 15, 2012 Business Insider
In one of the world's most dense cities, urban agriculture finds its place on the rooftops of Hong Kong buildings. Fears of tainted imports is spurring much of the growth.
Oct 7, 2012 The New York Times
Nate Berg looks at how Hong Kong's unique pedestrian infrastructure of elevated walkways and underground tunnels has affected the city's use of public and private spaces, and shifted urban behaviors.
Aug 27, 2012 The Atlantic Cities
Bill Hooper looks at the global effort to reinvent the airport as a place where people will actually <em>want</em> to spend time.
Aug 20, 2012 Fast Company Co.Exist
Leading the way in establishing Hong Kong's ambitious new $2.8 cultural district is the M+ Museum, which, at more than twice the size of the Tate Modern, intends to be Hong Kong’s answer to the Centre Pompidou or the Guggenheim in Bilbao.
Aug 9, 2012 Bloomberg
Richard Florida explores the rankings of the top global cities for the ultra-rich, as detailed in the 2012 Wealth Report released by real estate firm Knight Frank and Citi Private Bank.
Apr 12, 2012 The Atlantic Cities
In this video, host Richard Quest takes us underground to view the work firsthand, where two explosions occur daily right underneath dense city blocks.
Feb 11, 2012 CNN Business 360
Can Honduras develop it's own Hong Kong by enabling free market "startup cities"? The sleepy city of Trujillo is selected for the country's first experiment.
Dec 25, 2011 The Economist
