As this video from The Perennial Plate, a web series about sustainable food, demonstrates, rooftop gardening is becoming a global phenomenon.
Jan 6, 2013 The Atlantic
In one of the world's most dense cities, urban agriculture finds its place on the rooftops of Hong Kong buildings. Fears of tainted imports is spurring much of the growth.
Oct 7, 2012 The New York Times
Only a decade after the last family farm in the city closed, commercial agriculture is mining "the last slice of untapped real estate in the city" to reap a bounty of benefits - from locally grown basil and bok choy to lower greenhouse gas emissions.
Jul 13, 2012 The New York Times
A Switzerland-based design group is bringing back the geodesic dome in a big way with an aquaponic greenhouse that can be placed on just about any flat roof, Zak Stone reports.
May 21, 2012 Good
Tim Craig explores one developer's efforts to start the ball rolling on the capital's new 20-year sustainability goals.
Apr 27, 2012 The Wahington Post
Last week, plans were announced to create what may be the world's largest rooftop farm on 100,000 square feet of space atop a building on the Brooklyn waterfront. Lisa Foderaro has the details.
Apr 12, 2012 The New York Times