As government funding for programs that make fresh fruits and vegetables available to low-income women and young children get cut, Sarah Parsons asks how to make the sustainable food movement less elitist.
Apr 6, 2012 Good
The New Jersey Partnership for Healthy Kids is leading an effort to make time for physical activity and put healthy food on children's plates, Beth Fitzgerald reports.
Mar 23, 2012 NJ Spotlight
Lecturers call race a "surrogate" for socioeconomic factors that determine health outcomes, reports Beth Fitzgerald.
Feb 22, 2012 NJ Spotlight
Mogro is a new for-profit company in New Mexico that is targeting neighborhoods with little access to healthy food with temperature-controlled grocery trucks.
Jun 9, 2011 GOOD Magazine
The "food deserts" problem is receiving heightened attention following the release of the USDA's locator map. But this analysis relies on the suspect premise that suburban supermarkets are superior to small, walkable urban foodsellers.
May 10, 2011 Streetsblog Capitol Hill
James Griffioen debunks the myth that his hometown is in want of grocery stores.
Jan 29, 2011 Urbanophile
The rural Midwest produces much of our nation's food supply, and yet small towns in the heartland and around America are increasingly and ironically becoming food deserts - places where citizens have little access to fresh, healthy foods.
Jan 25, 2011 Grist
With new fast food restaurants temporarily banned in South L.A. and few new sources of food coming into the area, one local architecture professor set his students loose to work on ideas for a small urban farm.
Nov 24, 2010 Los Angeles Times
With suburban markets saturated, discount food chains are moving into urban food deserts. While this may be convenient for residents, some are concerned that such stores will do little for local economies.
Oct 15, 2010 Huffington Post
A new report from The Los Angeles Food Policy Task Force calls for the government to take steps to increase accessibility to local, healthy food in urban areas.
Oct 6, 2010 Good