August 17, 2009, 10am PDT
Growing populations and diminishing land will make feeding people a challenge in the near future. This piece from <em>Popular Science</em> looks at eight strategies to keep the world fed.
Popular Science
July 31, 2009, 1pm PDT
A small strip of land in Los Angeles is being used to grow vegetables for the cafe next door. But officials say the plot violates zoning rules.
Los Angeles Times
July 20, 2009, 10am PDT
Water policies in Syria and Turkey are draining the Euphrates River dry, and neighboring Iraq is feeling all the hurt from it.
The New York Times
July 2, 2009, 7am PDT
Organic farms are increasingly being included in site plans for new subdivisions. And homebuyers seem to like them.
The New York Times
May 20, 2009, 10am PDT
This piece from <em>Scientific American</em> looks at the jurisdictional challenge of conserving water in the cross-state Ogallala Aquifer, one of the world's largest sources of freshwater and the backbone of the nation's farm economy.
Scientific American
February 25, 2009, 8am PST
California's Central Valley is one of the top agricultural sites in the world, but with low rainfall and cut-off irrigation supplies, farming towns and their citizens may face at least one tough year ahead.
The New York Times
February 7, 2009, 9am PST
Though the use of new portable greenhouse techniques, one farmer is looking to extend his local food growing season year-round -- in Northern Vermont.
The Christian Science Monitor
January 31, 2009, 1pm PST
As rural villagers abandon farms for the city, tropical lands are reverting to rainforests.
The New York Times
January 6, 2009, 9am PST
Degradation of soils has brought down many human civilizations. Our current industrial agriculture practices threaten the future of human existence. A 50-year farm bill is needed to guide policy on a more sustainable path, according to this oped.
The New York Times
October 27, 2008, 5am PDT
The next president should take farming seriously and personally, according to Neal Pierce, who writes that rethinking the scale of food production is smart for regions, the environment and the economy.
October 12, 2008, 7am PDT
Preserving farmland has always been a major issue in the U.S. But as Bill Fulton discusses, the local economic results don't quite justify the efforts.
October 10, 2008, 5am PDT
Around Los Angeles' Skid Row, vertical farms have been installed on walls. Its project leaders note that it not only promotes locally grown foods, but it also beautifies areas that "would otherwise just be concrete and steel."
Architectural Record
September 26, 2008, 12pm PDT
The suburbs of Tewksbury, MA, a quaint New England town, have developed uncomfortably close to one of the largest pig farms in the state.
Boston Globe
March 5, 2008, 8am PST
<p>What is your county doing to preserve open spaces important to your community? And is it effective? If the answers to those questions are "not enough" and "no", read on and take these effective strategies to your lawmakers.</p>
The Daily Green